Standard Operating Procedure for Handling and Disposal of Waste in Creams Production
1) Purpose
The purpose of this SOP is to establish guidelines for the proper handling, segregation, storage, and disposal of waste generated during creams production to ensure compliance with environmental regulations and minimize environmental impact.
2) Scope
This SOP applies to all personnel involved in creams production and waste management within the pharmaceutical manufacturing facility. It covers procedures for waste handling from generation to disposal.
3) Responsibilities
It is the responsibility of production personnel, waste management personnel, and environmental health and safety (EHS) team members to follow this SOP. Production supervisors are responsible for ensuring proper waste handling practices, while the EHS team oversees compliance with environmental regulations.
4) Procedure
4.1 Waste Segregation
4.1.1 Segregate waste at the point of generation into appropriate categories (e.g., general waste, hazardous waste, recyclable waste).
4.1.2 Use color-coded bins or containers and label them according to waste type and hazard classification.
4.1.3 Train personnel on proper waste segregation practices to prevent contamination and ensure safety.
4.2 Waste Storage
4.2.1 Store segregated waste in designated areas with adequate signage and containment measures to prevent spills and leaks.
4.2.2 Ensure that hazardous waste is stored in compatible containers and
4.2.3 Monitor waste storage areas regularly for compliance with storage requirements and safety standards.
4.3 Waste Handling
4.3.1 Handle waste containers carefully to avoid spills or leaks during transportation within the facility.
4.3.2 Use appropriate personal protective equipment (PPE) when handling hazardous waste, including gloves, safety goggles, and protective clothing.
4.3.3 Use mechanical aids (e.g., trolleys, carts) for moving heavy or bulky waste containers.
4.4 Waste Disposal
4.4.1 Dispose of non-hazardous waste through approved waste management vendors or recycling facilities following local regulations and guidelines.
4.4.2 Dispose of hazardous waste through licensed hazardous waste contractors in accordance with hazardous waste disposal regulations.
4.4.3 Complete waste disposal documentation, including waste transfer notes and certificates of disposal.
4.5 Spill and Emergency Response
4.5.1 Implement spill response procedures for accidental spills or leaks during waste handling or storage.
4.5.2 Train personnel on spill response actions, including containment, cleanup, and reporting procedures.
4.5.3 Notify the EHS team immediately in the event of a spill or emergency situation involving hazardous waste.
5) Abbreviations, if any
EHS: Environmental Health and Safety
PPE: Personal Protective Equipment
6) Documents, if any
Waste Management Plan
Waste Disposal Records
7) Reference, if any
US EPA (United States Environmental Protection Agency) Regulations on Hazardous Waste
Local Waste Management Regulations
8) SOP Version
Version 1.0