SOP for Preparing Cleaning Records – V 2.0

Procedure for Preparing Cleaning Records

Department	Production/Quality Assurance (QA)/Housekeeping
SOP No.	SOP/Ointment/153
Supersedes	V 1.0
Page No.	Page X of Y
Issue Date	[Insert Issue Date]
Effective Date	[Insert Effective Date]
Review Date	[Insert Review Date]

1. Purpose

The purpose of this Standard Operating Procedure (SOP) is to establish a systematic method for preparing cleaning records in pharmaceutical manufacturing. Cleaning records ensure proper documentation of cleaning procedures performed on equipment, production areas, and storage areas, which is essential for regulatory compliance, product quality, and cross-contamination prevention.

2. Scope

This SOP applies to personnel in the Production, Quality Assurance (QA), and Housekeeping departments responsible for recording, reviewing, and maintaining cleaning records for equipment, production areas, and storage areas.

3. Responsibilities

Production Operators: Document cleaning activities for equipment and production areas.
Housekeeping Staff: Record routine cleaning and sanitization of manufacturing areas.
QA Officer: Cross-verifies records and ensures compliance with documentation standards.
QA Manager: Reviews and approves cleaning records before archiving.

4. Accountability

The QA and Production Managers are accountable for ensuring that all cleaning records are maintained in compliance with GMP, FDA, ICH, and WHO regulations.

5. Procedure

5.1 Types of Cleaning Records

The following types of cleaning records must be maintained:

Equipment Cleaning Log: Records details of equipment cleaning, including cleaning agents used, method, and personnel responsible.
Area Cleaning Log: Documents cleaning activities for

manufacturing areas, including floors, walls, ceilings, and workstations.

Cleaning Validation Record: Maintains validation data confirming cleaning effectiveness.

Cleaning Verification Record: Confirms compliance with pre-defined cleanliness standards.

5.2 General Guidelines for Maintaining Cleaning Records

All cleaning records must be maintained at the respective cleaning location.
Entries must be made in **real time** using indelible ink.
Each entry must be signed and dated by the responsible personnel.
Cleaning logs must be reviewed periodically by the Production Supervisor and QA team.
Logbooks must be bound and paginated sequentially to prevent data tampering.

5.3 Equipment Cleaning Record Entry Procedure

Before starting production, the operator must verify equipment cleanliness.
After cleaning, the operator must enter the following details:
- Date and time of cleaning.
- Equipment name and identification number.
- Cleaning method (e.g., wet cleaning, dry cleaning, CIP).
- Cleaning agents and sanitizers used.
- Operator’s name and signature.
QA personnel must verify and approve the cleaning record before equipment is used.

5.4 Area Cleaning Record Entry Procedure

Housekeeping staff must document cleaning activities daily.
The following information must be recorded:
- Date and time of cleaning.
- Area cleaned (e.g., production floor, storage room, corridor).
- Cleaning method used.
- Cleaning agents and disinfectants applied.
- Verification signature from QA.

5.5 Cleaning Validation Record Entry Procedure

Validation must be performed at regular intervals.
The following details must be recorded:
- Date of validation test.
- Equipment or area tested.
- Validation method (e.g., swab test, rinse test).
- Acceptance criteria and test results.
- Verification signature from QA Manager.

5.6 Review and Approval of Cleaning Records

Production Supervisors must review cleaning records weekly.
QA must verify logs monthly to ensure compliance.
Cleaning validation records must be reviewed quarterly.
Cleaning records must be archived securely for at least five years.

6. Abbreviations

GMP – Good Manufacturing Practices
QA – Quality Assurance
FDA – Food and Drug Administration
ICH – International Council for Harmonisation

7. Documents

Equipment Cleaning Log Template (Annexure-1)
Area Cleaning Log Template (Annexure-2)

8. References

ICH Q7 – Good Manufacturing Practice Guide
WHO Guidelines on Equipment and Facility Cleaning
US FDA Guidance on Cleaning Validation

9. SOP Version

Version 2.0

10. Approval Section

	Prepared By	Checked By	Approved By
Signature
Date
Name
Designation
Department

11. Annexures

Annexure-1: Equipment Cleaning Log Template

Date	Equipment Name	Cleaning Method	Cleaning Agent Used	Operator	QA Approval
01/02/2025	Mixing Tank 01	Wet Cleaning	IPA 70%	John Doe	Approved

Annexure-2: Area Cleaning Log Template

Date	Area Cleaned	Cleaning Method	Cleaning Agent Used	Cleaning Personnel	QA Verification
02/02/2025	Production Floor	Mopping	Quaternary Ammonium	Jane Smith	Approved

12. Revision History

Revision Date	Revision No.	Details	Reason	Approved By
02/02/2025	2.0	Expanded Procedure	Improved Documentation	QA Head