SOP Guide for Pharma

Gel Manufacturing: SOP for Reporting Quality Control Results for Gels – V 2.0

Gel Manufacturing: SOP for Reporting Quality Control Results for Gels – V 2.0

Standard Operating Procedure for Reporting Quality Control Results of Gel Products


Department Gel Manufacturing
SOP No. SOP/GM/070/2025
Supersedes SOP/GM/070/2022
Page No. Page 1 of 10
Issue Date 02/06/2025
Effective Date 04/06/2025
Review Date 02/06/2026

1. Purpose

To outline the standardized procedure for compiling, reviewing, and reporting quality control (QC) test results of gel formulations to ensure that all results are accurately recorded, approved, and communicated.

2. Scope

This SOP is applicable to all finished and semi-finished gel batches manufactured and tested

in the Quality Control department of the pharmaceutical facility.

3. Responsibilities

  • QC Analyst: Perform testing and record raw data.
  • QC Reviewer: Review raw data and calculations for accuracy.
  • QA Officer: Verify final reports before release.

4. Accountability

The Quality Control Head is accountable for implementation and compliance of the procedure.

5. Procedure

5.1 Test Execution and Data Entry

  1. Perform QC tests as per approved specifications for the gel product.
  2. Record observations and readings immediately in raw data sheets or electronic systems.
  3. Ensure all entries are legible, dated, and signed.

5.2 Data Review

  • Reviewer shall verify raw data for completeness and accuracy.
  • Recheck calculations and units for correctness.
  • Verify that the results meet specifications.

5.3 Report Compilation

  1. Transfer approved data to the Final QC Report format (Annexure-1).
  2. Attach test protocols, chromatograms, and calculations where applicable.
  3. Obtain signatures from the Analyst and Reviewer.

5.4 Communication of Results

  • Submit final QC report to QA for verification.
  • Share test report with Production and Warehouse if batch clearance is required.
  • In case of Out of Specification (OOS) results, follow SOP for OOS handling.

5.5 Report Storage and Archival

  • Maintain soft and hard copies of reports for a minimum of 5 years.
  • Store in locked and humidity-controlled archive room.

6. Abbreviations

  • QC: Quality Control
  • QA: Quality Assurance
  • OOS: Out of Specification
  • SOP: Standard Operating Procedure

7. Documents

  1. Final QC Report Format – Annexure-1
  2. Raw Data Recording Sheet – Annexure-2

8. References

  • ICH Q6A: Specifications – Test Procedures and Acceptance Criteria
  • 21 CFR Part 211 – cGMP for Finished Pharmaceuticals

9. SOP Version

Version: 2.0

10. Approval Section

Prepared By Checked By Approved By
Signature
Date
Name
Designation Jr. Production Chemist QA Executive Head – Manufacturing
Department Gel Manufacturing Quality Assurance Manufacturing

11. Annexures

Annexure-1: Final QC Report Format

Product Name
Batch No.
Test Performed Result Specification Status (Pass/Fail)
Appearance
pH
Viscosity
Assay
Microbial Test
Preservative Efficacy

Annexure-2: Raw Data Recording Sheet


Test Name Observed Value Date Analyst Signature

Revision History

Revision Date Revision No. Change Description Reason Approved By
20/06/2022 1.0 Initial version New SOP QA Head
02/06/2025 2.0 Added detailed annexure formats Compliance Update QA Head
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