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Creams: SOP for Conducting Heavy Metal Testing in Creams – V 2.0

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Creams: SOP for Conducting Heavy Metal Testing in Creams – V 2.0

Standard Operating Procedure for Conducting Heavy Metal Testing in Creams

Department Creams
SOP No. SOP/CRM/142/2025
Supersedes SOP/CRM/142/2022
Page No. Page 1 of 5
Issue Date 21/01/2026
Effective Date 26/01/2026
Review Date 21/01/2027

1. Purpose

The purpose of this SOP is to define the procedure for conducting heavy metal testing in cream formulations. Heavy metals, such as lead, arsenic, cadmium, and mercury, can be toxic even at low concentrations, making their presence in cosmetic products a critical quality and safety concern. This SOP ensures that creams are tested for heavy metals to meet regulatory standards and protect consumer health.

2. Scope

This SOP applies to all cream formulations produced at the facility, particularly those intended for direct consumer use. It includes procedures for testing cream samples for the presence of heavy metals during the production process and after the formulation is completed.

3. Responsibilities

  • Production Team: Responsible for ensuring that the cream formulations are prepared according to established specifications, with careful handling of ingredients to minimize contamination from heavy metals.
  • Quality Control (QC) Team: Responsible for conducting heavy metal testing and ensuring that the test results meet regulatory requirements for heavy metal
content in cream formulations.
  • Quality Assurance (QA) Team: Responsible for reviewing and approving the results of heavy metal testing to ensure compliance with internal specifications and regulatory standards.
  • 4. Accountability

    The QC Manager is accountable for ensuring that heavy metal testing is performed in accordance with this SOP. The Production Supervisor is responsible for ensuring that the cream formulations are produced according to the established specifications to minimize contamination. The QA Manager ensures that the test results are reviewed and approved in compliance with GMP and regulatory standards.

    5. Procedure

    5.1 Pre-Test Preparation

    1. Ensure that the necessary equipment for heavy metal testing is available, including an atomic absorption spectrophotometer (AAS), inductively coupled plasma mass spectrometer (ICP-MS), or any other suitable instruments for detecting heavy metals in cream formulations.
    2. Prepare the necessary reagents and calibration standards according to the testing method. Use certified reference materials (CRMs) for calibration.
    3. Review the batch record to confirm the ingredients used in the cream formulation and ensure that they meet safety standards with regard to heavy metal content.

    5.2 Sample Collection

    1. Collect a representative sample of the finished cream formulation for heavy metal testing. Ensure the sample is homogenous and free from contamination.
    2. Label each sample with the batch number, sample ID, sampling date, and other relevant details to ensure traceability during testing.
    3. Ensure that the sample is taken from sealed containers to maintain the integrity of the formulation and prevent contamination during testing.

    5.3 Heavy Metal Testing Procedure

    1. Prepare the sample for testing by diluting or digesting the cream formulation as required by the testing method. Follow the manufacturer’s instructions for sample preparation.
    2. Perform the heavy metal test using the appropriate method (e.g., AAS, ICP-MS, or others) to detect and quantify heavy metals such as lead, arsenic, cadmium, and mercury in the cream sample.
    3. For each sample, perform the test in triplicate to ensure consistency and reliability of the results.
    4. Record the results of the heavy metal test, including the concentration of each detected heavy metal, in the Heavy Metal Testing Log (Annexure-1).

    5.4 Interpretation of Results

    1. Compare the results of the heavy metal testing with the specified limits for each heavy metal. The acceptable limits for heavy metals are typically defined by regulatory agencies (e.g., FDA, EMA) and should be within the permissible thresholds.
    2. For example, the FDA specifies that the maximum allowable concentration for lead in cosmetic products should be less than 10 ppm (parts per million).
    3. If the heavy metal concentrations are within the acceptable range, mark the test as “Pass” in the Heavy Metal Testing Log (Annexure-1) and proceed with the next stage of production or release.
    4. If the heavy metal concentrations exceed the specified limits, mark the test as “Fail.” Investigate the cause of the contamination, which may include ingredient sourcing, equipment contamination, or improper handling practices.

    5.5 Post-Test Activities

    1. Record all test results, including batch number, sample ID, heavy metal concentrations, and any corrective actions taken, in the Heavy Metal Testing Log (Annexure-1).
    2. If the heavy metal test fails, initiate corrective actions, such as revisiting the sourcing of ingredients, reworking the batch, or adjusting the formulation to minimize heavy metal contamination. Re-test the sample after corrective actions.
    3. Submit the test results for review and approval by the QA team to ensure compliance with internal and regulatory standards.

    5.6 Documentation and Record-Keeping

    1. Ensure that all heavy metal testing records are complete, accurate, and securely stored. This includes the Heavy Metal Testing Log (Annexure-1) and the Deviation Log (Annexure-2) for failed tests.
    2. Retain all records for a minimum of two years or as required by regulatory guidelines.
    3. Ensure that records are reviewed and approved by the Quality Assurance team to verify compliance with GMP standards and regulatory requirements.

    6. Abbreviations

    • GMP: Good Manufacturing Practices
    • QC: Quality Control
    • QA: Quality Assurance
    • PPE: Personal Protective Equipment
    • AAS: Atomic Absorption Spectrophotometry
    • ICP-MS: Inductively Coupled Plasma Mass Spectrometry

    7. Documents

    1. Annexure-1: Heavy Metal Testing Log
    2. Annexure-2: Deviation Log

    8. References

    • Good Manufacturing Practices (GMP) Guidelines – 21 CFR Part 211
    • FDA Guidelines for Heavy Metals in Cosmetics
    • International Conference on Harmonisation (ICH) Q7 – Good Manufacturing Practice for Active Pharmaceutical Ingredients

    9. SOP Version

    Version: 2.0

    10. Approval Section

    Prepared By Checked By Approved By
    Signature
    Date
    Name
    Designation
    Department

    11. Annexures

    Annexure-1: Heavy Metal Testing Log

    Batch Number Sample ID Test Date Heavy Metal Concentration (ppm) Operator
    12345 S-001 21/01/2026 Lead: 2 ppm, Arsenic: 0.5 ppm John Doe

    Annexure-2: Deviation Log

    Deviation Date Batch Number Deviation Description Corrective Action Taken Operator
    21/01/2026 12345 Lead content exceeded permissible limits Re-sourced raw material, reprocessed the batch Jane Smith

    Revision History:

    Revision Date Revision No. Revision Details Reason for Revision Approved By
    01/03/2024 1.0 Initial Version New SOP Creation QA Head
    01/03/2025 2.0 Format Revision and Updates Standardization of Document QA Head
    See also  Creams: SOP for Rheological Properties Analysis in Creams - V 2.0
    Creams V 2.0 Tags:Batch record documentation for creams, Change control procedures for cream manufacturing, Cleaning and sanitization SOPs in creams production, Complaint handling SOPs in creams production, Continuous improvement SOPs for cream manufacturing, Cream manufacturing process guidelines, Creams production documentation practices, Deviation handling SOPs in creams production, Employee training SOPs in creams manufacturing, Environmental monitoring SOPs in creams manufacturing, Equipment calibration SOPs for cream manufacturing, GMP compliance in creams production, Internal audit procedures in creams production, Packaging and labeling SOPs for creams, Pharmaceutical SOPs, Product quality review procedures for creams, Product release criteria SOPs for creams, Quality control SOPs for creams, ream manufacturing SOP, Regulatory requirements for cream production SOPs, Risk management SOPs in creams manufacturing, Stability testing SOPs for cream products, Standard operating procedures for skincare products, Supplier qualification SOPs for cream ingredients, Validation protocols for cream production processes

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    Standard Operating Procedures V 1.0

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